您现在的位置:云游网 » Travel » 内容

宁夏特色风味小吃Ningxia special flavor snacks

宁夏美食兼有中原传统和穆斯林风味,在这里,您可以品尝到不腻不膻的清真菜、清真食品,主要有糖醋黄河鲤鱼、鸽子鱼、清蒸羊羔肉、羊杂碎、羊肉泡馍等。此外还有颇具特色的回族风味小吃,如金钱发菜、清蒸羊羔肉、涮羊肉、扒驼掌等。沙湖盛产鲤、鲢、鳙、鲩、鲫鱼及北方罕见的武昌鱼、大鳖,所以在沙湖的餐馆里,专门设有沙湖鱼宴。你还可以到热情好客的回族家庭里去作客,品尝一下回族特有的油香等小吃。

Ningxia delicacy both central plains tradition and Muslim flavor, here, you can taste not greasy smell of mutton halal food, halal food, there are sweet and sour carp, the Yellow River dove fish, steamed lamb, sheep offal, Pita Bread Soaked in Lamb Soup etc.. In addition to the distinctive Hui snacks, such as steamed lamb meat, seaweed, money, etc. the camel palm grilled mutton slices cooked in hot pot. Shahu is rich in carp, silver carp and bighead carp, grass carp, crucian carp and Wuchang fish, rare in the north big turtle, so in a Shahu restaurant, a special fish feast in Shahu. You can also find the Hui family Hospitality House, a taste of the unique delicious snacks hui.

素有“塞上江南”之称的宁夏各族人民,以食大米和春小麦磨制的面粉为主。回族在饮食上有许多讲究和忌讳。这些习俗,盖源于伊斯兰教。例如,《古兰经》中说:“只禁戒你们吃自死物、血液、猪肉,以及诵非真主之命而宰的动物。”平时,凡盛过这些禁忌食物的炊具、餐器也都不用、不接融。回民所吃的牛、羊、鸡、鸭等可食畜、禽,一般都请阿訇宰杀,在特殊情况下也请懂得宰牲戒规的回民宰杀。蒸羊羔肉、手抓羊肉、羊肉泡馍、羊肉粉汤、黄焖羊肉、羊肉串、辣子炒鸡、烧鸡、烧牛肉、羊杂碎等,无不味道鲜美,各具一格。

Known as the "Jiangnan" said the people of all ethnic groups in Ningxia, to eat rice and wheat flour mill. The Hui people have a lot of stress and taboo in the diet. These practices cover the source of Islam. For example, "the Koran" said: "the only forbidden you from eating dead, blood, pork, and any other than Allah ordered slaughtered animal." At ordinary times, all the food cooking utensils, meals are not, do not meet the financial. Hui people eat cattle, sheep, chickens, ducks and other edible livestock and poultry slaughter, generally please Imam in special circumstances, please understand the slaughter rules of Muslims killed. Steamed lamb, mutton, Pita Bread Soaked in Lamb Soup, mutton powder soup, stew lamb, mutton, spicy fried chicken, Roasted Chicken, roast beef, sheep offal, all taste delicious, with one.

1、银川羊羔肉

1, Yinchuan lamb meat

▲图:宁夏特色小吃:银川羊羔肉

羊羔肉多选择当年羯羊或周岁以内的羊来制成。把羊羔宰杀后,去其皮和内脏,洗净后放在大锅里煮,并放洋葱、胡椒等佐料。做法以爆炒、清蒸、黄焖为主。流行于宁夏、甘肃青海新疆四省区的回族聚居区,都是各地的特色清真美食。“冬吃羊肉赛人参,春夏秋食亦强身。”据《本草纲目》载,羊肉“暖中补虚,补中益气,开胃健力,益肾气”,是助元阳、补精血、益劳损之佳品。常吃羊肉对提高人的身体素质及抗病能力十分有益。

When the lamb choose wether or under the age of sheep made. The lamb after slaughter, to the skin and internal organs, wash in a large pot, and onions, pepper and other seasonings. To stir, steamed, braised. Popular in Ningxia, Gansu, Qinghai, Xinjiang Province, the four provinces of the Hui communities, are all around the characteristics of Muslim food. "Winter to eat lamb race, spring, summer, autumn food also keep fit." According to the "Compendium of Materia Medica", "lamb warm in the tonic, Buzhongyiqi, appetizer Powerlifting, kidney", for Yuanyang, to help make blood, tonifying strain. Often eat mutton to improve people's physical quality and disease resistance is very useful.

2、酿皮子

2, stuffed leather

▲图:宁夏特色小吃:酿皮子

酿皮子,是回族独特的风味小吃之一,这种小吃味美爽口。经济实惠,既有菜又有饭。同时,又是“快餐”,只要到酿皮子的摊上去,一、二分种即可到口,所以受到群众的喜爱。食用时,要将涮好的一张张酿皮子切成细条,上面再放上几块蒸熟的,切成薄片的面精,浇上辣椒油、醋、蒜末、酱油、芥末等佐料,其色悦目,香味诱人,在炎热的夏季,若能吃一盘酿皮子,顿时倍感凉爽提神,食欲大增。酿皮子一年四季都有出售,其特点是色泽橙黄而透明,吃起来柔软又有韧劲,风味特佳。

Ferments hides is one of the unique flavor snacks, Hui, this delicious snacks. Economic benefits, both food and rice. At the same time, it is "fast food", as long as the stuffed leather stand, one or two minutes to the mouth, so loved by the masses. When eating, to rinse a good wine leather cut into thin strips, top with a few steamed, sliced noodles, doused with chili oil, vinegar, garlic, soy sauce, mustard sauce, the eye color, smell and taste, in the hot summer, if you can eat a dish of wine but suddenly feel cool and refreshing, appetite. Ferments hides throughout the year are sold, which is characterized by the color orange and transparent, tastes soft and pliable, good special flavor.

3、烩小吃

3, braised snacks

▲图:宁夏特色小吃:烩小吃

中卫素杂烩,又称烩小吃。烩小吃是一道传统著名小吃,宁夏各地均有制作。形状相似的夹板子、豆腐、粉条、面筋、菠菜,丸子,再加上清莹的汤,总让人忍不住多喝几碗。“杂烩”是一种著名的传统美肴,中华古今均有制作。而中卫的素杂烩很具它自己的特色,来过中卫并品尝过素杂烩的人无不称赞“物美价廉,特色鲜明,别有风味”。

The defender in chowder, also known as braised snacks. Stewed snack is a traditional famous snacks, all parts of Ningxia have made. The shape of similar clip board, tofu, vermicelli, gluten, spinach, meatballs, plus clear soup, always let people could not help but drink bowls. "A" is a famous traditional delicacies in ancient Chinese are produced. The defender of the prime chowder very its own characteristics, and have tasted in a centre back all who praised the "high quality and inexpensive, distinctive features, have a distinctive flavour".

4、莜面蒸饺

4, you Steamed Jiaozi

▲图:宁夏特色小吃:莜面蒸饺

莜面蒸饺,顾名思义,是用莜面做皮,内含肉素馅的蒸饺。莜麦蒸饺包馅不同,风味也各异,但莜面固有的醇香不变。

You Steamed Jiaozi, as the name suggests, is a skin surface, with meat filling Steamed Jiaozi. Naked oats Steamed Jiaozi stuffing, the flavor is also different, but you face the inherent fragrance unchanged.

5、羊肉臊子面

5, mutton sub surface

▲图:宁夏特色小吃:羊肉臊子面

羊肉臊子面是宁夏著名的传统面食。在首府银川的大街小巷,处处可以见到羊肉臊子面馆。据说是由唐朝初期的“长寿面”演化而来,成为老人寿辰、小孩生日及其他节日的待客佳品,含“福寿延年”之意。

Mutton sub surface is Ningxia famous traditional pasta. In Yinchuan, the high streets and back lanes can be seen everywhere, ground lamb noodle. It is said by the early Tang Dynasty "longevity" evolved, as the elderly birthday, the birthday of children and other holiday guests to share with "Fushoushan Yannian" means.

6、宁夏石烤羊

6, Ningxia stone baked sheep

▲图:宁夏特色小吃:宁夏石烤羊

宁夏石烤羊将石烧热,食物直接放在石上而制熟。这种隔石而烤烙的方法传热较均匀,风味独特。五千年前的石烹遗风,至今犹存,来西北观光者无不争食。

Ningxia stone stone will roast lamb hot food placed directly on the stone and cooked. This kind of stone is baked in a way that is more uniform and unique in flavor. Five thousand years ago the stone cooking legacy, still exist, for all visitors to the northwest.

7、莜面土豆鱼鱼

7, the oat potatoes fish

▲图:宁夏特色小吃:莜面土豆鱼鱼

莜面土豆鱼鱼是银川本地特色家常菜之一。面条筋道,食材丰富,色泽亮丽。

The oat potatoes fish is the local characteristics of Yinchuan Home Dishes. Noodle, rich ingredients, bright color.

8、羊肉老搓面

8, mutton old rub face

▲图:宁夏特色小吃:羊肉老搓面

羊肉搓面是宁夏盛行的一种风味面食。有一点象西安的拉条子。面和好擀成片,切成细条用手搓圆,如西安的拉条子粗细。这道小吃特点:面精肉鲜,风味独特。

Mutton rub noodles is a popular flavor in Ningxia. There's a little bit like Xi'an. The surface and roll into a film, cut into thin strips, hand rub circle, such as Xi'an pull strip thickness. This snack features: surface meat fresh, unique flavor.

9、馓子

9, micro

▲图:宁夏特色小吃:馓子

馓子是一种油炸面食。在西北地区都有吃馓子的习惯。一般汉族在腊月底制作,过年时招待客人,在正餐前食用。回族、撒拉族等一些少数民族的群众,在每年欢度传统的“古尔邦节”、“尔德节”、“圣纪节”,以及婚丧大事中,都把馓子作为待客的主要面食品。在宁夏各地,每逢节日喜庆,回族妇女同胞便各显身手,做出图形各异的多种馓子,点缀节日气氛。

馓子是信仰伊斯兰教少数民族的的风味名点之一。在古尔邦节和肉孜节,家家户户的餐桌上,都有一盘黄澄澄的多层的圆柱形的油馓子。

当客人来到的时候,宾主互致节日问候。客人入座后,笑容可掬的主人首先掰下一束油馓子递到客人面前,然后斟上香喷喷的奶茶或茯茶,殷勤地给客人泡上主人喜欢食用的新疆石河子产的方块糖。客人吃着油馓子喝着茶,主人高兴地连声说:“热合买提,热合买提。”(汉语“谢谢”的意思),感谢客人的光临。馓子色泽黄亮,香脆味甘。过春节,有的汉族人家也请少数民族邻里巧手帮做油馓子,用以招待兄弟民族客人,可见油馓子亦成为各族人民共同喜爱的名点美食了。

Micro is a kind of fried pasta. Have the habit of micro in the Northwest region. At the end of the month the average Han wax production, New Year dinner guests, eat in. Hui, Salar and other ethnic minority people, in the year celebrate the traditional "Eid al AdhA, Eid, mawlid, and weddings, the micro surface as the main food for guests. Everywhere in Ningxia, during the festive, Hui women will show their skills, a variety of micro pattern different, with a festive atmosphere.

Micro is one of the Muslim minority flavor point. In the Eid al AdhA and Eid, every family table has a yellow disc cylindrical multilayer of micro oil.

When the guests arrived, they exchange greetings. The guests were seated, smiling master first broke off a bunch of micro oil delivered to the front of the guests, then pour on the flavor of the tea or tea, hospitality to the guests on the global master of Xinjiang Shihezi made love eating a box of sugar. The guests eat oil micro drinking tea, the master happily kept saying: "hot buy, Reh Maiti." (Chinese "thank you"), thank you for coming. San Huang Liang color, crisp and sweet. The Spring Festival, some people also asked Han ethnic neighborhood skilled help to treat micro oil, ethnic brothers guest, has become the common visible oil micro love of the people of all ethnic groups of famous delicacy.

10、炒糊饽

10, fried paste.

▲图:宁夏特色小吃:炒糊饽

炒糊饽是一道西北地方著名小吃,流行于宁夏银川、吴忠等地。特点是制作方便,配菜丰富,香、辣,嚼起来很有口感。“糊饽”是一种用烙饼切成饼条的俗称,又称“糊饽子”。而所谓炒糊饽,其实通俗的说,就是将这种烙饼切成条状,加以配料炒制而成的一道主食。

Fried paste Bo is a Northwest local famous snack popular in Ningxia, Yinchuan, Wu Zhong, etc.. The characteristics of convenient manufacture, with rich aroma, spicy, taste very taste. "Paste cake" is a kind of cake cut into strips with Flapjack known, also known as the "son of Bo paste". The so-called fried paste cake, is popular to say, is the Flapjack cut into strips, a staple of frying ingredients into.

点击显示

预订特价门票

上一页 当前页 下一页

Travel相关文章

本文标题:宁夏特色风味小吃Ningxia special flavor snacks
本文地址:https://www.lvyougl.com/Travel/333356.html     
云游网是一个海量旅游资讯平台,图文并茂,实用性强!分享好玩景点自驾游和休闲旅游的线路行程安排,提供各地、各国、各类别的景点推荐和介绍。
这里不仅仅有宁夏特色风味小吃Ningxia special flavor snacks内容,还有更多去哪里好玩,必玩景点有哪些,景区路线怎么走,有什么好吃的,怎么玩,怎么住等游玩最新资讯。
【特别推荐】苏州东山太湖旅游休闲度假,各类特色民宿贴心体验私人定制,垂询电话:1537148226,席女士;或加微信互动:一涧茶
浙江·嘉兴·云游玩旅游资讯网·欢迎旅游品牌推广!全域旅游游玩资讯免费收录!
微信号18957305639,QQ号274920332
备案号:浙ICP备12031268号-3 www.lvyougl.com